Classic conversation hearts for Valentine’s Day add a fun twist to this Conversation Heart Cheesecake Dip recipe.
OK, first, I must apologize for a lack of posts lately. Behind the scenes, I’m working on a total re-design of this blog which is taking most of the time that I have to put towards my blogging hobby. I want to create a more modern and appealing site that highlights the photos and dips that are the focus of Dip Recipe Creations. It’s funny how I loved the design when I first launched the blog a few years ago and now I think it’s horrible, lol. So stay tuned for the new look, I’m really excited about how it’s coming together.
I’ll admit that I’m not the biggest fan of conversation hearts
I noticed some of the sayings on the conversation hearts have been updated over the years to reflect our current times. I think my favorite one might just be the smiley face one 🙂
This fluffy Conversation Heart Cheesecake Dip would be great for kid’s Valentine’s Day party or is a great way to use up left over V-day candy. These pink and white iced animal crackers

Conversation Heart Cheesecake Dip
Ingredients
- 1 8-oz blocks of cream cheese, softened
- 1 cup powered sugar
- 1 cup marshmallow fluff
- 1 cup heavy whipping cream
- 3/4 cup crushed conversation hearts
- Optional: whole conversation hearts to top with or additional crushed conversation hearts to rim the serving dish with.
Instructions
- In a small metal bowl, whip the heavy cream until stiff peaks form. Set aside.
- Using a mixer on medium speed, beat the cream cheese until creamy. Slowly add in the powdered sugar until well incorporated. Mix in marshmallow fluff until combined.
- Fold in whipped cream and conversation hearts.
- Serve immediately.