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5 ingredient chocolate espresso dip! Easy dip recipe makes a great appetizer or dessert for a brunch or party.

Chocolate Espresso Dip

5 ingredient chocolate espresso dip! Easy dip recipe makes a great appetizer or dessert for a brunch or party. Calling all coffee lovers! 

Course Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 6
Calories 269 kcal
Author Darlene Kratz

Ingredients

  • 1 8 oz block of cream cheese, softened
  • 1 cup powdered sugar
  • 1 1/2 tsp espresso powder
  • 1/2 tsp vanilla
  • 1/2 cup chocolate covered espresso beans, roughly chopped

Instructions

  1. In a medium bowl, beat the cream cheese until smooth and creamy using a mixer on medium speed.
  2. Slowly add in the powdered sugar and mix until well combined. Mix in the espresso powder and vanilla.
  3. Fold in the chopped chocolate espresso beans.
  4. Chill dip in the refrigerator for at least an hour or until ready to serve.