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Chocolate malt dip has all the great flavor of a malted milkshake in an easy to make dip recipe. Serve with pretzels, graham crackers, cookies, or fruit.

Chocolate Malt Dip

Chocolate malt dip has all the great flavor of a malted milkshake in an easy to make dip recipe. Great dessert for your summer cookout.

Course Dessert
Prep Time 10 minutes
Total Time 10 minutes
Servings 8
Calories 381 kcal
Author Darlene Kratz

Ingredients

  • 1 8 oz block of cream cheese, softened
  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 1/2 cup malted milk powder
  • 1 cup heavy whipping cream
  • 1/4 cup unsweetened cocoa powder
  • 2 tbsp milk
  • Optional: Additional whipped cream, chocolate sprinkles, and maraschino cherry

Instructions

  1. Place cream cheese and powdered sugar into a bowl and beat with a mixer until creamy. Add vanilla extract, milk, malted milk powder, and cocoa powder and mix until combined.
  2. In a separate bowl, beat heavy whipping cream until soft peaks form.
  3. Fold whipped cream into cream cheese mixture. Chill for at least an hour before serving.
  4. Optional: Top with additional whipped cream, chocolate sprinkles, and a cherry when you are ready to serve.

Recipe Notes

Serve this Chocolate malt dip with fruit, cookies, pretzels, or graham crackers.