5 ingredient Christmas peppermint dip made with real candy canes. Serve this candy cane dip at your next party or holiday gathering. Easy, no bake peppermint dessert.
Course Appetizer, Dessert
Cuisine American
Keyword candy cane dip, peppermint dip
Prep Time 5minutes
Total Time 5minutes
Servings 12
Calories 160kcal
Author Darlene Kratz
Ingredients
18 ozcream cheese,softened
1cuppowdered sugar
1tspvanilla
1/2cupcrushed candy canes(about 12 candy canes)
8ozcool whip
Instructions
Using a mixer on medium speed, beat the cream cheese until fluffy.
Add in the powdered sugar and vanilla and mix until combined and creamy.
Fold in crushed candy canes and cool whip until incorporated.
Chill in the refrigerator for at least an hour before serving.