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+ servings
green bowl of key lime pie dip garnished with lime zest

Key Lime Pie Dip

Easy cream cheese dip recipe that tastes just like key lime pie. This No-Bake Key Lime Pie Dip is great with graham crackers or as a fruit dip.
Course Appetizer, Dessert
Cuisine American
Keyword key lime pie, no bake
Prep Time 10 minutes
Total Time 10 minutes
Servings 10
Calories 174kcal
Author Darlene Kratz


  • 2 8 oz blocks of cream cheese, softened
  • 1/2 cup key lime juice
  • 1/4 cup white sugar
  • 1 14 oz can sweetened condensed milk


  • Whip together cream cheese until smooth using an electric mixer on medium speed. 
  • Add in lime juice and sugar and mix together. 
  • Add condensed milk in a little at a time and mix until creamy and smooth.
  • Cover and refrigerate at least 1 hour. Serve chilled.


Bottled key lime juice is fine for this recipe. Just be sure to use key lime juice and not regular lime juice. 


Calories: 174kcal