Perfect fall cheesecake dip recipe for pumpkin, chocolate, and coffee lovers! Pumpkin Mocha Dip is a great dessert for a Halloween party.
Cook Time 10minutes
Total Time 10minutes
Author Darlene Kratz
1ozblock of cream cheese,softened
1cupcup powdered sugar
2/3cuppumpkin puree(not pumpkin pie filling)
1tsppumpkin pie spice
Chocolate fudge sauce for drizzle
In a medium bowl, beat the cream cheese until creamy using a hand mixer. Slowly add in powdered sugar and mix until well combined. Fold in pumpkin puree, cocoa powder, espresso powder, and pumpkin pie spice.
Chill in the refrigerator for at least an hour.
Drizzle with warm chocolate fudge sauce right before serving.
Serve this Pumpkin Mocha Dip with apple slices, graham crackers, or pretzels.