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Lucky Charms Cheesecake Cheese Ball on green platter with graham crackers
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Lucky Charms Cheesecake Cheese Ball

Bring out your inner kid and travel back in time with this no bake Lucky Charms Cheesecake Cheese Ball. Perfect dessert for a kid's party or kid friendly St. Patrick's day treat. 
Course Dessert
Keyword cheese ball, cheesecake, kids, lucky charms
Prep Time 10 minutes
Chilling Time 2 hours
Total Time 10 minutes
Servings 8
Calories 167kcal
Author Darlene Kratz

Ingredients

  • 1 block cream cheese, softened
  • 1/4 cup butter, softened
  • 1 1/2 cups powdered sugar
  • 1 tsp vanilla
  • 1/2 cup Lucky Charms cereal, marshmallows removed
  • 3 tbsp Lucky Charms marshmallows + more for decorating

Instructions

  • Separate the 1/2 cup of Lucky Charms cereal and a good amount of the marshmallows into 2 bowls. 
  • Add the lucky charms cereal (without the marshmallows) to a blender or food processor and blend until fine crumbs form. Set aside. 
  • Add 3 tbsp of the marshmallows to the blender/ food processor and crush. Set aside and cover the remaining marshmallows with plastic wrap for later use. 
  • Line a small bowl with plastic wrap. Set aside. 
  • In a bowl, cream together and cream cheese and butter using a mixer
  • Slowly add in the powdered sugar and mix until mixture is combined
  • Add in vanilla, the crushed lucky charms cereal and the crushed marshmallows and mix together. 
  • Scoop out the mixture into the plastic lined bowl and cover with plastic wrap. Chill in the refrigerator for at least 2 hours to overnight.
  • When wrap to serve, remove from the fridge, unwrap and place on a serving platter. 
  • Take the Lucky Charms marshmallows and press into the cheese ball for the coating. I start at the bottom and work my way around in rows. 

Nutrition

Calories: 167kcal