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S’more Cheesecake Dip

Total Time 30 minutes
Author Darlene Kratz


  • 1 8-oz block of cream cheese, softened
  • 1/4 cup butter softened
  • 3/4 cup confectioners' sugar
  • 1 tsp vanilla extract
  • 1/2 cup mini semi sweet chocolate chips divided
  • 2 cups miniature marshmallows
  • Graham crackers for dipping


  • Using a mixer, blend together cream cheese, butter, and vanilla. Gradually mix in confectioners' sugar and then mix in 1/2 the chocolate chips.
  • Spread evenly in a 9" pie plate. Cover with marshmallows and remaining chocolate chips.
  • Bake at 350 degrees for 15-18 minutes or until marshmallows are toasted to a golden color. Keep a close eye toward the end of the baking time as the marshmallows will easily burn.
  • Serve with graham crackers.