Go Back
Print
Recipe Image
Print
Peppermint S’mores Dip
Author
Darlene Kratz
Ingredients
1
8-oz block of cream cheese, softened
3/4
cup
powdered sugar
1/4
cup
mini semi-sweet chocolate chips plus more for topping
1/4
cup
ANDES Peppermint Crunch Baking Chips
crushed candy canes
optional